tag:blogger.com,1999:blog-3902098265365084612012-01-04T13:14:06.202-08:00Feast serves up classy cocktails and casual cuisine. Breakfast, lunch, dinner, desserts, gluten-free options, kids menu &amp; amazing nearly all organic wine listfeasthttp://www.blogger.com/profile/17090205059017894891noreply@blogger.comBlogger41100tag:blogger.com,1999:blog-390209826536508461.post-9223785959024956572012-01-04T13:06:00.000-08:002012-01-04T13:12:41.444-08:00Join us at Feast Bucktown<br />for our monthly wine tasting on<br />Wednesday, January 25<br />to benefit <a href="http://www.chicagohoneycoop.com/">Chicago Honey Co-op</a>.<br /><br />Tasting is 7pm - 9pm,<br />join us before or after for<br />our Wednesday prix-fixe dinner!<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/390209826536508461-922378595902495657?l=feastrestaurant.blogspot.com' alt='' /></div>feasthttp://www.blogger.com/profile/17090205059017894891noreply@blogger.com0tag:blogger.com,1999:blog-390209826536508461.post-9196674787099945782011-12-12T11:03:00.000-08:002011-12-12T11:58:35.862-08:00Congratulations to Bret our "Standout Sommelier" who got a great mention by Chicago Collection.<br /><br /><a href="http://www.facebook.com/photo.php?fbid=10150413133473152&set=a.272802283151.138657.43349743151&type=1&theater" target="new"> Standout Sommelier </a><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/390209826536508461-919667478709994578?l=feastrestaurant.blogspot.com' alt='' /></div>feasthttp://www.blogger.com/profile/17090205059017894891noreply@blogger.com0tag:blogger.com,1999:blog-390209826536508461.post-42129206830883953892011-08-15T07:52:00.000-07:002011-08-15T08:00:11.683-07:00<span class="Apple-style-span" style="font-family:arial;"><b><span class="Apple-style-span" style="color:#FFFFFF;"><span class="Apple-style-span" style="font-size: small;"> <br /></span></span></b></span><div><span class="Apple-style-span" style="font-family:arial;"><span class="Apple-style-span" style="color:#FFFFFF;"><span class="Apple-style-span" style="font-size: small;"> <br /></span></span></span></div><div><span class="Apple-style-span" style="font-family:arial;"><span class="Apple-style-span" style="color:#FFFFFF;"><span class="Apple-style-span" style="font-size: small;">Try the</span></span></span><span class="Apple-style-span" style="font-family:'Adobe Caslon Pro';"><span style="font: normal normal normal 12px/normal Caslon; "><span class="Apple-style-span" style="font-family:arial;"><span class="Apple-style-span" style="color:#FFFFFF;"><span class="Apple-style-span" style="font-size: small;"> </span></span></span></span><span style="font: 11.0px CaslonAntique"><span class="Apple-style-span" style="font-family:arial;"><b><span class="Apple-style-span" style="color:#FFFFFF;"><span class="Apple-style-span" style="font-size: small;">High Plains Drifter</span></span></b><span class="Apple-style-span" style="color:#FFFFFF;"><span class="Apple-style-span" style="font-size: small;"> with </span></span></span></span><span class="Apple-style-span" style="font-family:arial;"><span class="Apple-style-span" style="color:#FFFFFF;"><span class="Apple-style-span" style="font-size: small;">High West Rye Whiskey, Carpano Vermouth, </span></span></span></span><span class="Apple-style-span" style="font-family:'Adobe Caslon Pro';"><span class="Apple-style-span" style="font-family:arial;"><span class="Apple-style-span" style="color:#FFFFFF;"><span class="Apple-style-span" style="font-size: small;">Jo Snow hibiscus, basil and orange blossom + Peychaud’s bitters </span></span></span></span></div><div><span class="Apple-style-span" style="font-family:'Adobe Caslon Pro';"><span class="Apple-style-span" style="font-family:arial;"><span class="Apple-style-span" style="color:#FFFFFF;"><span class="Apple-style-span" style="font-size: small;"> <br /></span></span></span></span></div><div><span class="Apple-style-span" style="font-family:'Adobe Caslon Pro';"><span class="Apple-style-span" style="font-family:arial;"><span class="Apple-style-span" style="color:#FFFFFF;"><span class="Apple-style-span" style="font-size: small;">or </span></span></span></span><span class="Apple-style-span" style="font-family:'Adobe Caslon Pro';"><span style="font: 11.0px CaslonAntique"><span class="Apple-style-span" style="font-family:arial;"><b><span class="Apple-style-span" style="color:#FFFFFF;"><span class="Apple-style-span" style="font-size: small;">The Candid Fig </span></span></b><span class="Apple-style-span" style="color:#FFFFFF;"><span class="Apple-style-span" style="font-size: small;">with P</span></span></span></span><span class="Apple-style-span" style="font-family:arial;"><span class="Apple-style-span" style="color:#FFFFFF;"><span class="Apple-style-span" style="font-size: small;">rosecco, Jo Snow fig, vanilla and black pepper.</span></span></span></span></div><div><span class="Apple-style-span" style="font-family:'Adobe Caslon Pro';"><span class="Apple-style-span" style="font-family:arial;"><span class="Apple-style-span" style="color:#FFFFFF;"><span class="Apple-style-span" style="font-size: small;"> <br /></span></span></span></span></div><div><span class="Apple-style-span" style=" color: rgb(45, 40, 41); font-family:'Adobe Caslon Pro';font-size:9px;"><span class="Apple-style-span" style="font-family:arial;"><span class="Apple-style-span" style="color:#000000;"><span class="Apple-style-span" style="font-size:medium;"> <br /></span></span></span></span></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/390209826536508461-4212920683088395389?l=feastrestaurant.blogspot.com' alt='' /></div>feasthttp://www.blogger.com/profile/17090205059017894891noreply@blogger.com0tag:blogger.com,1999:blog-390209826536508461.post-6589277311065768772011-04-04T20:54:00.000-07:002011-04-04T20:56:03.418-07:00Feast sommelier Bret Heiar, was one of two winners from Chicago in the 2010-2011 Australian Regional Wine Immersion Program. With over 30 participants from Chicago alone, Heiar and Green Zebra sommelier Mary, sipped and swirled their way through copious amounts of Australian wine, to win themselves a trip to Australia.<br /><br />Over 100 participants from four cities took the class, with the winners from each city winning a trip to various wine growing regions in Australia.<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/390209826536508461-658927731106576877?l=feastrestaurant.blogspot.com' alt='' /></div>feasthttp://www.blogger.com/profile/17090205059017894891noreply@blogger.com0